Which Salt id Good For Health?
25/08/2018 | Himalayan chef
This is a truth that a specific amount of salt is needed for the human body to perform its entire functions fine. If you are consuming highest quality pure salt, then that means you are building up your body in the right direction. The Himalayan salt has been identified as the purest and the cleanest form of the salt available that is extracted from the mines by hands. It doesn’t go through any sort of chemical process right from the mining process to becoming ready as the table salt.
The traditional table salt and the sea salt are different in nature and a few main differences are changes in texture, taste and processing. The sea salt is produced by the evaporation process of the ocean water or water from the saltwater lakes. It depends on the source of the water; it leaves behind certain trace elements and minerals. These minerals will add color and flavor to the salt that also comes in different coarseness levels.
On the other hands, the common salt that is also called as the table salt is mined from the underground salt deposits. This form of the salt is processed heavily to eliminate the minerals and it typically contains the additives in order to prevent the clumping. In order to maintain a healthy thyroid, iodine has been added into it that is an essential nutrient to help in maintaining a healthy thyroid.
As far as the nutritional value is concerned, both types have the same value regardless of the fact that the sea salt is regularly promoted as the healthy salt. On the other side, the common salt has got the comparable quantity of sodium by weight. The salt available at the WBM Chef is pure and high quality salt and it will give your body the strength and the required minerals to make your body functions work perfectly.